This Month's Global Cuisine Feature
daily during February
Enjoy the rich traditions of these delicious dishes.
Schnitzel with German Potato Salad and Cucumber Salad – 12.95
Schnitzel is one of Germany’s most popular foods. We tenderize a chicken breast filet then batter and fry it adding a little mushroom gravy. Served alongside our German Potato Salad and Cucumber & Onion Salad with a large soft pretzel.
Roasted Bratwurst with Red Cabbage and Apples – 12.95
This sausage-based dish is the essence of Gemuetlichkeit (comfort & coziness). We prepare an oven roasted bratwurst served with tangy sweet & sour red cabbage and baked apple slices. And, because no German meal is complete without bread, we serve it with a large soft pretzel.
Old Berlin Beer Cheese Soup - 5.75 bowl/4.50 cup
This rich soup is a traditional delight. Creamy, cheesy, and lightly flavored with beer. Some people say it’s better than the legendary “Baby Doe’s”. Served with our house made cheese wafers. Take a quart home from our Grab N Go cooler and treat the whole family.
German Turkey Reuben – 9.95
Made with turkey instead of corned beef, sauerkraut, cheese and our house-made dressing for all the flavors you expect. The zesty flavors of sauerkraut and dressing pop the flavors right out. Toasted on the panini grill. Served with German Potato Salad and a dill pickle spear.
Apple Strudel – 5.00
Filo pastry layers filled with apples, nuts and fruit. Then baked to a golden deliciousness and dusted with powdered sugar.
Old Berlin Beer Cheese Dip w/Large Soft Pretzel - 5.00
The flavors of our Old Berlin Beer Cheese Soup made into a creamy dip served with a large, soft pretzel. Or, take a container home from our Grab N Go cooler.